Creation
Simple Preparation
- 1 Tbsp cacao
- 4 oz hot water or milk
- Whisk until smooth
- Sip and Savor
Botanical Highlights
Integral Ingredients
Chai Spices
Various species
A traditional constellation of chai spices brings warmth, depth, and grounding to the cup. These aromatic botanicals have been used for generations to support digestive comfort, circulation, and overall vitality. Paired with rich cacao, their warming character awakens the senses while creating a balanced and nourishing drinking experience that honors both spice traditions and cacao culture.
Cayenne
Capsicum annuum
Cayenne has been valued for centuries across many food and herbal traditions for its warming and invigorating character. Known for encouraging healthy circulation and bringing a lively spark of heat, it awakens the senses and energizes the body. In the cup, its gentle fire complements the richness of cacao and spice, adding a vibrant warmth that heightens sensory awareness and presence.
Experience
Moments for Chaicoláte
- After-meal digestif
- Gathering Circles
- Daily cup routine
- Grounding energy work
What makes a Teyolia blend special?
- Traceable Cacao
Short supply chain with traceability to individual farmers.
- Herbalist Crafted
Intentionally formulated by a Certified Clinical Herbalist.
- Small Batch
Prepared in small batches to preserve freshness and flavor.
- Pure, High-Quality Ingredients
Free of fillers, additives, chemicals and formulated with only the highest-grade ingredients available.